John Boos 2B184 "B" Series Sink with Two 18" x 18" Compartments - JB2B184-Schneller Versand
SALE!

John Boos 2B184 „B“ Series Sink with Two 18″ x 18″ Compartments – JB2B184-Schneller Versand

Original price was: CHF1'398.99.Current price is: CHF279.79.

SKU: 8394315661503 Category:

Description

John Boos 2B184 „B“ Series Sink with Two 18″ x 18″ Compartments – JB2B184

Ideal for rinsing hands, washing fruits and vegetables, filling water containers, and more, this John Boos 2B184 is made to fit the needs of a variety of applications. Its sturdy stainless steel construction is durable, making it perfect for commercial or industrial environments. It has a 16 gauge stainless steel bowl and top. The top has been finished with a #4 satin polish. The bowl is 14″ deep with coved corners at a 3/4″ radius. The corners are coved on the exterior to provide a safe, clean, and polished edge. This 2B184 does
not include a faucet but has 1-1/8″ faucet holes in its 10″ high boxed backsplash.

Features
  • (2) 18″ W x 18″ front-to-back x 14″ deep compartment
  • 16 gauge stainless steel bowl and top
  • Type 300 stainless steel with #4 polish, satin finish
  • 14″ deep bowls
  • All corners, both vertical and horizontal, coved at 3/4″ radius
  • Bottoms of bowls formed for drainage to 3-1/2″ diameter die stamped opening
  • Full length 10″ high boxed backsplash
  • 2″ return to wall at 45-degree
  • 1″ turned down rear lip
  • 1-1/8″ faucet holes in backsplash
  • All outside corners of assembly are bull-nosed to provide safe, clean, and polished edge
  • Standard stainless steel legs are 1-5/8″ in diameter
  • Stainless steel sink tops are tig welded
  • Exposed welds are polished to match adjacent surfaces
  • Stainless steel frame is mig welded
  • 1-1/4″ Round O.D. stainless steel bracing
  • Stainless steel gussets
  • 1″ adjustable bullet feet
Specifications
Model 2B184
Height 43″
Width 41″
Depth 23.5″
Approximate Weight 73 lbs.
What our Experts Think
  • Commercial-Grade Durability: 16‑gauge, 300‑series stainless steel resists corrosion, dents, and heavy daily use.

  • Efficient Two-Compartment Layout: Dual 18″ x 18″ x 14″ bowls provide ample space for separate wash and rinse tasks, improving workflow and sanitation.

  • Sanitation-Ready Design: Coved inner corners and smooth welded seams help contain splashes and simplify cleaning.

  • Built-In Backsplash: 10″ boxed backsplash with return minimizes wall splatter and makes cleanup easier.

  • Stable Adjustable Base: Stainless steel legs with adjustable bullet feet and reinforced bracing ensure a level, secure installation on uneven floors.

  • Faucet-Ready: Pre-drilled faucet holes on standard centers allow easy fixture installation.

Q&A

Q: What is this product?
A: A commercial two‑compartment sink with two 18″ x 18″ bowls for versatile wash, rinse, and prep tasks.

Q: What are the compartment sizes?
A: Each compartment measures 18″ W x 18″ D, providing ample wash capacity.

Q: What material is it made from?
A: Stainless steel construction for corrosion resistance, strength, and easy sanitation.

Q: What environments is it best for?
A: Ideal for restaurants, commercial kitchens, cafeterias, and foodservice wash stations.

Q: Does it include faucet or drain hardware?
A: Faucet and some fittings typically not included; pre‑drilled faucet holes are standard for easy installation.

Q: Why choose this model?
A: Combines dual wash basins, durable stainless design, and efficient workflow support for high‑volume use.

Maintenance Tips
  • Clean & dry daily: Wash both sink basins and backsplash with mild detergent and warm water; rinse and dry thoroughly to prevent water spots and mineral buildup.

  • Sanitize routinely: Use a food‑safe sanitizer after heavy use to maintain hygiene.

  • Wipe with the grain: Clean stainless steel surfaces with a soft cloth in the direction of the grain to preserve finish and minimize streaks.

  • Avoid abrasion: Do not use steel wool, wire brushes, or harsh chemicals (bleach/chloride cleaners), which can scratch and damage the stainless.

  • Keep drains clear: Remove food debris from strainers and drains to maintain proper flow and reduce odors.

  • Inspect fittings: Periodically check and tighten faucet, drain, and plumbing connections to prevent leaks and loosening.

  • Address spills promptly: Wipe up standing water, acids, and food residues quickly to reduce corrosion risk and staining.

Reviews

There are no reviews yet.

Be the first to review “John Boos 2B184 „B“ Series Sink with Two 18″ x 18″ Compartments – JB2B184-Schneller Versand”

Deine E-Mail-Adresse wird nicht veröffentlicht. Erforderliche Felder sind mit * markiert